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Week of August 30th |
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Monday: Chicken Broccoli Pasta, French Fries, BBQ Baked Beans, Gourmet HotDog Station Tuesday: Stuffed Peppers, Buttered Beets, Green Beans, Baked Potato Bar Wednesday: Meat and Vegetable Lasagna, Asiago Tomatoes, Zucchini and Squash, Pasta Station with Spagetti Thursday: Chicken Quesadilla Rolls, Refried Beans, Spanish Rice, Made to Order Tacos Friday: Tuna Melts, Corn Fritters, Fresh Garden Vegetables, Made to Order Caeser Salads with Chicken, Oak Barrel Sirloin and Ahi Tuna |
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